Matcha Complete Set
Experience the Art of Japanese Matcha
Whether you're new to matcha or a seasoned tea lover, this complete ceremonial set gives you everything you need to brew the perfect cup — the traditional Japanese way.
What's Included
- 🍵 30g Premium Matcha Powder — stone-ground, vibrant green, smooth and naturally sweet
- 🎋 Handcrafted Bamboo Whisk (Chasen) — traditional 80-prong whisk for a perfectly frothy bowl
- 🏺 Ceramic Matcha Bowl (Chawan) — made in Japan, wide and deep for easy whisking
- 🥄 Bamboo Measuring Spoon (Chashaku) — for the perfect matcha ratio every time
- 📖 Step-by-Step Brewing Guide — so you can master the technique from day one
Why You'll Love It
Matcha is more than just a drink — it's a ritual. Taking a few minutes each day to prepare and enjoy a bowl of matcha can bring calm, focus, and a moment of pure mindfulness to your routine.
Our matcha is sourced directly from Nishio, Aichi Prefecture — one of Japan's most celebrated matcha-growing regions, known for producing smooth, ceremonial-grade powder with a rich umami flavour and no bitterness.
Perfect As a Gift
Beautifully presented and ready to gift, this set is ideal for birthdays, housewarmings, Mother's Day, or anyone who deserves a little Japanese luxury. 🎁
Brew Guide
- Sift 1–2 chashaku (½ tsp) of matcha into your bowl
- Add 70ml of hot water (not boiling — around 75–80°C)
- Whisk in a quick W or M motion until frothy
- Sip slowly and enjoy
Origin: Nishio, Aichi Prefecture, Japan
Grown by Farmer Shizuoka,
Nihondaira hills
This gyokuro comes from the Nihondaira hills in Shizuoka. Fog rolls off the coast in the morning and sits over the tea rows until the sun burns it off. Harvest is in early May. For the last 21 days before picking, the plants are kept under cover. No sun. The leaves respond by producing more chlorophyll and theanine, which is where the deep green and the umami come from. The farm has been doing it this way for generations.
Meet Our Farmers
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